UA-48184121-1

Sunday, February 23, 2014

Turkey Burger with Salad & Veggies



Ingredients:
Quinoa
Lima Beans
Corn
Baby Romaine
Turkey Burger
Feta Cheese

Directions:
- Defrost turkey burger
- Boil quinoa in chicken broth for twenty minutes
- Cook turkey burger for ten minutes on stove
- Warm up lima beans and corn in microwave for four minutes
- Mix together baby romaine separately
- Add feta cheese & salad dressing of chose to baby romaine
- Mix the vegetables and quinoa together
- Put turkey burger with salad

Prep Time: 35 minutes

Cost: $15

8 comments:

  1. We love Quinoa!
    -Natalie and Elizabeth

    ReplyDelete
  2. I am always looking for new recipes to try because I suck at cooking and these seem so simple and easy to do that they're perfect!

    ReplyDelete
  3. looks great definitely going to try to make it

    ReplyDelete
  4. so easy affordable and delicious- cant wait to try

    ReplyDelete
  5. The food looks very appetizing, great picture.

    ReplyDelete
  6. I'm impressed it only cost 15$ to make this.

    ReplyDelete
  7. Such a great recipe and for a great price!

    ReplyDelete